Monday, May 16, 2011

Mexican Roll-Ups

1 pkg. flour tortillas
1 (8oz) pkg. c;ream cheese
8 oz. shredded cheddar cheese
1 sm. can diced green chillies
1 can diced ripe olives
1/4 cup diced red peppers
3 green onions chopped

1. mix all ingredients, except tortillas, in a mixing bowl
2. spread evenly on tortillas
3. roll up tortillas and mixture
4. cover each roll individually with waxed paper or plastic wrap; refrigerate
5. when ready to use, remove tfrom refrigerator and slice tortilla rolls into 3/4 inch pieces
6. arrange pinwheels on a plate and serve as appetizers or snacks
7. may serve with salsa if desired

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