Monday, May 16, 2011

coleslaw

1 head cabbage shredded
1 sm. med. onion chopped
1 carrot grated
1 sm. green pepper chopped

Dressing
1 cup mayonnaise
1/4 cup vinegar
3/4 cup white sugar
1 1/2 tsp. salt
1 1/2 tsp. pepper
1 1/2 tsp. celery salt or seed

1. put all vegetables in a bowl; toss
2. mix dressing ingredients well; add to vegetables
3. chill and serve

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